Strawberry desserts are a delightful way to enjoy the sweet, juicy flavor of this beloved fruit.

From cakes and pies to ice cream and tarts, there are countless ways to turn strawberries into tasty treats.

These desserts are perfect for spring and summer gatherings or anytime you want to add a burst of fruity flavor to your meal.

You can find over 26 different strawberry dessert recipes to try at home.

Whether you’re a baking pro or just starting out, there’s a strawberry dessert for every skill level.

Many of these recipes are easy to make and use simple ingredients. You’ll discover new ways to use strawberries and impress your family and friends with these yummy creations.

1. Classic Strawberry Shortcake

Strawberry shortcake is a timeless dessert that brings joy to any table. You’ll love the perfect blend of sweet strawberries, fluffy biscuits, and creamy whipped topping.

To make this treat, start with ripe strawberries. Slice them and sprinkle with sugar to draw out their juices. This creates a syrupy filling that’s bursting with flavor.

For the biscuits, mix flour, sugar, baking powder, and salt. Cut in butter and add cream to form a soft dough. Bake until golden brown.

Top warm biscuits with the strawberry mixture and a dollop of freshly whipped cream. The combination of textures and flavors will delight your taste buds.

2. Strawberry Cheesecake Bars

Strawberry cheesecake bars mix the best of two desserts. They’re easier to make than a full cheesecake and perfect for sharing.

Start with a graham cracker crust. Press it into a baking dish and bake until golden. Let it cool before adding the filling.

Mix cream cheese, sugar, and eggs for the cheesecake layer. Pour it over the cooled crust. Add a strawberry swirl on top for extra flavor and color.

Bake the bars until set. Let them cool completely before cutting. You can store them in the fridge for a few days or freeze them for later.

These bars are great for parties or as a sweet treat any time. They’re creamy, fruity, and sure to be a hit with cheesecake lovers.

3. Strawberry Rhubarb Crisp

Strawberry rhubarb crisp is a tasty dessert that mixes sweet strawberries with tart rhubarb. The fruit is topped with a crunchy layer made of oats, flour, butter, and sugar.

To make it, you’ll combine chopped rhubarb and strawberries with sugar and cornstarch. This helps thicken the filling as it bakes. The topping is spread over the fruit mixture before baking.

Bake the crisp in a 375°F oven for about 45-50 minutes. The fruit will be bubbling and the topping golden brown when it’s done.

For a lower sugar version, you can cut back on the sweetener. This lets the natural flavors of the fruit shine through. Serve warm with a scoop of vanilla ice cream or whipped cream on top.

4. Chocolate-Covered Strawberries

Chocolate-covered strawberries are a classic treat that’s easy to make at home. You’ll need fresh strawberries and your choice of melted chocolate.

Wash and dry the strawberries, keeping the stems on. Dip each one in melted chocolate, then place on wax paper to cool.

For extra flair, drizzle white chocolate over the dark chocolate coating. You can also roll them in chopped nuts or sprinkles while the chocolate is still wet.

These treats are perfect for romantic occasions or as a simple dessert. They’re best eaten within 24 hours of making them for the freshest taste.

5. Strawberry Mousse

Strawberry mousse is a light and airy dessert that’s perfect for warm days. You can make it with just a few simple ingredients.

Start by blending fresh strawberries with sugar to create a smooth puree. Then whip some heavy cream until it forms stiff peaks.

Gently fold the strawberry puree into the whipped cream. For extra creaminess, you can mix in some softened cream cheese.

Spoon the mousse into individual serving glasses or jars. Chill it in the fridge for a few hours before serving.

Top your strawberry mousse with fresh sliced strawberries or a dollop of whipped cream. It’s a refreshing treat that’s sure to impress your guests.

6. Strawberry Eton Mess

Strawberry Eton Mess is a classic British dessert perfect for warm summer days. You’ll love this easy no-bake treat that combines sweet and tangy flavors.

To make it, mix fresh strawberries with lemon juice and sugar. Whip some cream until fluffy. Crumble store-bought meringues into bite-sized pieces.

Layer these ingredients in glasses, starting with strawberry sauce. Add whipped cream and meringue pieces. Repeat the layers until you reach the top.

For a twist, try using other berries or tropical fruits. You can also swap half the cream with Greek yogurt for a lighter version.

This dessert comes together in about 15 minutes. It’s an impressive-looking treat that’s surprisingly simple to make.

7. Strawberry Tiramisu

Strawberry tiramisu puts a fruity twist on the classic Italian dessert. You’ll layer ladyfingers with mascarpone cream and strawberries instead of coffee.

To make it, mix sliced strawberries with sugar and let them sit to release their juices. Whip heavy cream and mascarpone cheese together until fluffy.

Dip ladyfingers in strawberry syrup, then layer them in a dish. Spread the cream mixture on top, followed by the macerated strawberries. Repeat the layers.

Chill your strawberry tiramisu for a few hours before serving. Top with fresh strawberries for extra flavor and visual appeal.

This no-bake dessert is perfect for summer. It’s light, refreshing, and showcases the natural sweetness of fresh strawberries.

8. Strawberry Ice Cream

Strawberry ice cream is a classic summer treat. You can make it at home with just a few ingredients. Fresh strawberries give the best flavor and color.

Start by blending ripe strawberries into a puree. Mix this with cream, milk, sugar, and vanilla. Chill the mixture before churning in an ice cream maker.

For extra texture, add chopped strawberry pieces near the end of churning. If you don’t have an ice cream maker, try the no-churn method. This uses whipped cream and condensed milk as a base.

Serve your homemade strawberry ice cream in cones or bowls. Top with more fresh strawberries for an extra burst of flavor.

9. Strawberry Parfait

Strawberry parfaits are a delightful layered dessert you can easily make at home. They combine fresh strawberries, creamy elements, and crunchy textures for a satisfying treat.

To create a basic parfait, start with a layer of crumbled cookies or graham crackers in a glass. Add a scoop of vanilla ice cream or whipped cream on top.

Next, spoon in a mixture of fresh strawberries and strawberry pie filling. Repeat these layers until you reach the top of the glass.

For extra flavor, try adding chopped nuts or a sprinkle of cinnamon. You can also use yogurt instead of ice cream for a lighter option.

Parfaits are great for customizing. Feel free to swap in different berries or fruits to suit your taste preferences.

10. Strawberry Scones

Strawberry scones make a delightful treat for breakfast or brunch. These sweet pastries are packed with juicy strawberry bits.

To make them, mix flour, sugar, baking powder, and salt. Cut in cold butter until the mixture is crumbly. Gently fold in diced fresh strawberries.

Add milk to form a soft dough. Shape it into a circle and cut into wedges. Bake the scones until golden brown.

For extra flavor, brush the tops with melted butter and sprinkle with sugar before baking. You can also add a simple glaze after they cool.

Serve your strawberry scones warm with clotted cream or butter. They pair perfectly with tea or coffee for a cozy morning treat.

11. Strawberry Swiss Roll

A strawberry Swiss roll is a delightful dessert that combines light sponge cake with sweet strawberry filling. To make one, you’ll need eggs, flour, sugar, and vanilla for the cake.

For the filling, use fresh strawberries, whipped cream, and a touch of sugar. Roll the cooled cake around the filling carefully to create the signature swirl.

This treat looks impressive but is simpler to make than you might think. The key is to roll the cake while it’s still warm to prevent cracking.

Serve slices of your homemade strawberry Swiss roll for a pretty and tasty dessert. It’s perfect for spring and summer gatherings or anytime you want a fruity, light cake.

12. Strawberry Trifle

Strawberry trifle is a delicious layered dessert that’s easy to make and looks stunning. You’ll need angel food cake or pound cake, fresh strawberries, vanilla pudding, and whipped cream.

Start by cutting the cake into cubes. Layer these in a glass bowl or trifle dish. Add a layer of sliced strawberries on top of the cake.

Next, spread vanilla pudding over the strawberries. Top this with a layer of whipped cream. Repeat these layers until you reach the top of your dish.

For extra flavor, you can add sliced bananas or a sprinkle of sugar on the strawberries. This dessert is perfect for parties or family gatherings. It’s best served chilled and can be made ahead of time.

13. Strawberry Lemonade Sorbet

Strawberry lemonade sorbet is a refreshing dessert that combines the sweet taste of strawberries with tangy lemon. You can make this treat at home with just a few simple ingredients.

To create this sorbet, blend fresh strawberries with lemon juice, sugar, and water. The mixture is then frozen and churned to achieve a smooth texture.

You don’t need an ice cream maker to enjoy this dessert. A no-churn version can be made by freezing the blended mixture and stirring it every few hours.

This sorbet is perfect for hot summer days. It’s also a great option for those who can’t have dairy, as it’s naturally dairy-free.

14. Strawberry Panna Cotta

Strawberry panna cotta is a creamy Italian dessert that’s perfect for strawberry lovers. To make it, you’ll blend fresh strawberries into a smooth puree and strain out the seeds.

Mix gelatin with cold milk and let it bloom. Then heat the mixture with cream, sugar, and vanilla. Add the strawberry puree for a pretty pink color and fresh flavor.

Pour the mixture into molds and chill until set. To serve, gently unmold the panna cotta onto plates. Top with extra strawberry sauce or fresh berries for a beautiful presentation.

This dessert is smooth, silky, and bursting with strawberry flavor. It’s an elegant treat that’s surprisingly easy to make at home.

15. Strawberry Pavlova

Strawberry Pavlova is a delightful meringue-based dessert. You’ll love its crisp exterior and soft, marshmallow-like inside.

To make it, whip egg whites with sugar until stiff peaks form. Spread the mixture into a circle and bake at a low temperature.

Once cooled, top the meringue with whipped cream and fresh strawberries. The combination of textures and flavors is truly wonderful.

This dessert is perfect for summer gatherings or special occasions. It’s light, refreshing, and sure to impress your guests.

You can add a strawberry sauce for extra flavor. Simply blend some strawberries with sugar and drizzle over the top.

16. Strawberry Tart

A strawberry tart is a classic dessert that combines buttery pastry with fresh, juicy strawberries.

You’ll start by making a simple crust using flour, sugar, salt, and melted butter. Press this mixture into a tart pan and bake it until golden.

Next, you’ll prepare a creamy filling. Many recipes use a mix of cream cheese and lemon zest for a tangy contrast to the sweet berries. Spread this filling over the cooled crust.

Arrange sliced strawberries on top in a pretty pattern. For a finishing touch, brush the berries with warmed apricot jelly. This adds shine and locks in freshness.

Chill your tart for at least two hours before serving. The result is a beautiful, delicious dessert perfect for spring and summer gatherings.

17. Strawberry Cream Puffs

Strawberry cream puffs are a tasty treat that combines light, airy pastry with sweet strawberry filling. You can make these at home with some basic ingredients and a bit of patience.

To start, you’ll need to make choux pastry for the puffs. This involves cooking flour, butter, water, and milk on the stove, then adding eggs to create a smooth dough.

Pipe or spoon the dough onto baking sheets and bake until golden brown. Let the puffs cool completely before filling.

For the filling, whip cream until stiff peaks form. Mix in pureed strawberries and sugar for extra flavor. Carefully cut the cooled puffs and fill them with the strawberry cream mixture.

These delicate desserts are perfect for spring and summer gatherings. They’re sure to impress your guests with their fancy appearance and delicious taste.

18. Strawberry Coconut Macaroons

Strawberry coconut macaroons are a tasty twist on the classic coconut treat. These chewy cookies combine sweet coconut with fresh strawberries for a fruity flavor.

To make them, mix egg whites, sugar, and vanilla until foamy. Fold in shredded coconut and let the mixture chill in the fridge for 30 minutes. This helps the coconut soak up the liquid.

Gently pat diced strawberries dry and fold them into the coconut mixture. Scoop small mounds onto a lined baking sheet. Bake at 325°F (162°C) until golden brown on the edges.

These pink-speckled cookies are perfect for spring and summer desserts. You can enjoy them on their own or use them in parfaits with layers of fresh strawberries and cream.

19. Strawberry Soufflé

Strawberry soufflé is a light and airy dessert that showcases the sweet flavor of strawberries. To make it, you’ll need fresh strawberries, sugar, egg whites, and a few other simple ingredients.

Start by making a strawberry puree with fresh berries, sugar, and lemon juice. Beat egg whites until stiff peaks form, then gently fold in the strawberry mixture.

Pour the batter into buttered and sugared ramekins. Bake in a preheated oven at 400°F for about 10-12 minutes until the soufflés rise and turn golden brown on top.

Serve your strawberry soufflés immediately while they’re still puffed up. Top with fresh strawberries and a mint leaf for a pretty presentation. This dessert is perfect for impressing guests at a dinner party.

20. Strawberry Galette

A strawberry galette is a simple, rustic dessert that’s perfect for spring and summer. It’s like a pie, but easier to make. You don’t need a special pan or fancy skills.

To make a galette, roll out pie dough into a circle. Put sliced strawberries mixed with sugar in the middle. Fold the edges up over the fruit. Then bake until golden brown.

The result is a sweet, juicy dessert with a flaky crust. You can add other flavors like vanilla or lemon zest. Some recipes use an almond crust for extra taste.

Serve your galette warm with ice cream or whipped cream. It’s a great way to use fresh strawberries when they’re in season.

21. Strawberry Charlotte

Strawberry Charlotte is a delightful no-bake dessert that’s perfect for summer. You’ll love its elegant appearance and refreshing taste.

This French-inspired treat features ladyfingers arranged around a mold. The center is filled with a creamy strawberry mousse.

To make the mousse, you’ll need fresh strawberries, sugar, gelatin, and whipped cream. Blend these ingredients to create a smooth, airy filling.

Line a springform pan with ladyfingers, then pour in the strawberry mousse. Chill the dessert for several hours until set.

Before serving, unmold the Charlotte and garnish with fresh strawberries. This eye-catching dessert is sure to impress your guests at any gathering.

22. Strawberry Brownies

Strawberry brownies offer a fun twist on the classic chocolate treat. These pink-hued desserts are easy to make and bursting with fruity flavor.

To create strawberry brownies, start with a strawberry cake mix as your base. Mix it with eggs and oil for a quick batter. Pour the mixture into a lined baking pan.

Bake the brownies at 350°F until they’re set. Once cooled, you can top them with strawberry frosting for extra sweetness. Crush freeze-dried strawberries and mix them into powdered sugar icing for a natural flavor boost.

These sweet treats are perfect for Valentine’s Day or any time you want a fruity dessert. Enjoy the soft texture and bright strawberry taste in every bite.

23. Strawberry Chia Pudding

Strawberry chia pudding is a tasty and healthy dessert you can make in minutes. It combines fresh strawberries with chia seeds, milk, and yogurt.

To make it, blend strawberries with milk and yogurt. Then mix in chia seeds and let it sit in the fridge for a few hours or overnight.

The chia seeds absorb the liquid and create a thick, creamy texture. You can top your pudding with extra strawberries or other fruits.

This dessert is packed with protein, fiber, and omega-3s. It’s also vegan and gluten-free if you use plant-based milk and yogurt.

You can enjoy strawberry chia pudding for breakfast, as a snack, or for dessert. It’s a versatile treat that’s both delicious and nutritious.

24. Strawberry Pound Cake

Strawberry pound cake is a delicious twist on the classic dessert. It combines the dense, moist texture of pound cake with the sweet flavor of strawberries.

The cake uses fresh strawberries in the batter for maximum fruit flavor. Some recipes also include a strawberry glaze on top for extra sweetness.

You can make this cake from scratch with simple ingredients like flour, butter, sugar, and eggs. Adding real strawberries gives it a pretty pink color and fruity taste.

This dessert works great for summer parties or picnics. You can serve it on its own or with whipped cream or ice cream. The cake stays moist for several days, making it perfect to bake ahead of time.

25. Strawberry Biscotti

Strawberry biscotti brings a fruity twist to the classic Italian cookie. These crunchy treats are perfect for dunking in your coffee or tea.

To make them, mix flour, sugar, eggs, and baking powder. Add chopped freeze-dried strawberries for intense flavor. Shape the dough into logs and bake twice for extra crispness.

You can dip your biscotti in white chocolate for added sweetness. They make great gifts or party snacks. Store them in an airtight container to keep them fresh for weeks.

Try pairing strawberry biscotti with ice cream or custard for a delightful dessert. You’ll love the mix of sweet strawberry and satisfying crunch in every bite.

26. Strawberry Mille-Feuille

Strawberry Mille-Feuille is a fancy French dessert you can make at home. It has layers of flaky puff pastry with fresh cream and strawberries.

To make it, roll out puff pastry and cut it into rectangles. Bake the pastry until golden brown. Let it cool, then slice each piece in half horizontally.

Spread strawberry jam on one layer of pastry. Add whipped cream and sliced strawberries. Top with another pastry layer and repeat.

You can make the cream filling by mixing sugar, cornstarch, egg yolks, and milk. Heat this mixture until it thickens. Let it cool before using.

This dessert looks impressive and tastes great. It’s perfect for special occasions or when you want to treat yourself.

Health Benefits of Strawberries

Strawberries are packed with nutrients and offer many health advantages. They can boost your wellbeing in several ways.

Nutritional Value

Strawberries are low in calories but high in vitamins and minerals. A cup of strawberries has only 50 calories. They give you 3 grams of fiber and 1 gram of protein.

Strawberries are an excellent source of vitamin C. One cup provides 85 mg, which is almost all of your daily need. They also contain folate, potassium, and manganese.

These berries have some vitamin K, vitamin B6, and magnesium too. The seeds provide a small amount of omega-3 fatty acids.

Antioxidant Properties

Strawberries are full of antioxidants that protect your body. These compounds fight free radicals that can damage cells.

The main antioxidants in strawberries are:

• Vitamin C
• Anthocyanins
• Ellagic acid
• Quercetin

These antioxidants may lower inflammation in your body. This could reduce your risk of heart disease and some cancers.

Eating strawberries may help keep your brain healthy as you age. The antioxidants might improve memory and lower your chance of getting Alzheimer’s disease.

Tips for Selecting and Storing Strawberries

Picking great strawberries and keeping them fresh is key to enjoying these sweet treats. With a few simple tips, you can make your strawberries last longer.

How to Choose Fresh Strawberries

Look for bright red berries with a shiny surface. Avoid dull or bruised ones. The leaves should be green and fresh-looking.

Smell the strawberries. Fresh ones have a sweet scent. If they don’t smell like anything, they may not be ripe.

Check the bottom of the container for mold or mushy berries. Even one bad berry can spoil the whole bunch.

Choose medium-sized strawberries. They often taste better than very large ones.

Buy strawberries in season for the best flavor and price. In most places, that’s late spring to early summer.

Proper Storage Techniques

Don’t wash strawberries until you’re ready to eat them. Water can make them spoil faster.

Store strawberries in the fridge. Put them in a container lined with paper towels.

Leave the stems on until you’re ready to eat the berries. This helps them stay fresh longer.

Check your berries daily and remove any that are going bad. One spoiled berry can ruin the rest.

For longer storage, freeze strawberries. Wash them, remove the stems, and freeze on a tray. Once frozen, put them in a freezer bag.

If you have too many ripe berries, make jam or add them to smoothies.

Classic Strawberry Dessert Pairings

Strawberries pair wonderfully with cream and chocolate to create timeless dessert combinations. These classic pairings bring out the best flavors of sweet, juicy strawberries.

Strawberries and Cream

Strawberries and cream are a match made in dessert heaven. The smooth, rich cream balances the bright tartness of the berries. You can enjoy this duo in many ways.

Try sliced strawberries with a dollop of whipped cream. Or make a classic strawberry shortcake with biscuits, berries, and cream. For a fancy twist, layer strawberries and cream in parfait glasses.

Strawberry ice cream is another tasty option. The cold, creamy base highlights the fruit’s flavor. You can make it at home or buy it ready-made.

For a lighter treat, mix strawberries into yogurt. Top with granola for some crunch. This works great as a snack or breakfast.

Chocolate and Strawberries

Chocolate and strawberries are a beloved pairing. The sweet, rich chocolate complements the berries’ fresh taste.

This combo shines in many desserts.

Dip whole strawberries in melted chocolate for an easy treat. Dark, milk, or white chocolate all work well.

Chill until the coating hardens.

You can also drizzle chocolate sauce over sliced strawberries. This makes a quick and elegant dessert.

Add a scoop of vanilla ice cream to take it up a notch.

For baked goods, try chocolate-covered strawberry cupcakes. Or make a chocolate tart with fresh strawberry topping.

The contrast of flavors and textures is delightful.

Don’t forget about chocolate-dipped strawberry ice pops. They’re perfect for hot summer days.

You can make them at home or find them in stores.