Crown Royal is a popular Canadian whisky known for its smooth flavor. It’s great on its own, but it also shines in mixed drinks.
Crown Royal cocktails offer a tasty way to enjoy this whisky.
You can make many delicious cocktails with Crown Royal. These drinks range from simple two-ingredient mixes to more complex recipes.
Whether you like sweet, fruity, or strong drinks, there’s a Crown Royal cocktail for you. Try some new recipes to find your favorite way to enjoy this whisky.
1. Maple Whiskey Sour
This tasty twist on a classic whiskey sour uses Crown Royal Maple for a sweet and smoky flavor.
Mix 2 ounces of Crown Royal Maple with 3/4 ounce each of fresh lemon juice and maple syrup.
Add the ingredients to a shaker with ice and shake well. Strain into a rocks glass filled with ice.
For extra smoothness, you can add an egg white before shaking.
Garnish with a lemon wedge or cherry. The maple whiskey gives this cocktail a rich, complex taste that’s perfect for sipping on cool evenings.
2. Royal Washington Apple
The Royal Washington Apple is a tasty cocktail that mixes Crown Royal Apple whisky with cranberry juice and sour apple schnapps. It’s a sweet and tart drink that’s perfect for fall.
To make one, fill a shaker with ice. Add 1 ounce each of Crown Royal Apple, cranberry juice, and sour apple schnapps.
Shake well and strain into a chilled martini glass.
You can garnish with an apple slice or maraschino cherry. This drink is great for parties or sipping on a cool evening. The flavors blend nicely for a balanced, fruity taste.
3. Crown Royal Old Fashioned
The Crown Royal Old Fashioned is a classic cocktail that’s easy to make at home. You only need a few simple ingredients.
Start with 2 ounces of Crown Royal whisky in a glass. Add a dash of bitters and a splash of simple syrup.
Stir the mixture well with ice. Garnish with an orange peel or maraschino cherry if you like.
This drink lets the smooth flavor of Crown Royal shine. It’s perfect for sipping slowly and savoring the rich whisky taste.
Try making this cocktail for your next gathering. It’s sure to impress your guests with its simplicity and bold flavors.
4. Royal Peach Tea
Royal Peach Tea is a refreshing cocktail that combines Crown Royal Peach whisky with iced tea. It’s perfect for warm summer days or relaxing evenings.
To make this drink, mix 2 ounces of Crown Royal Peach with 3 ounces of brewed tea. Add ice and stir well.
For extra flavor, you can add a splash of lemonade or a squeeze of fresh lemon juice. Garnish with a peach slice or lemon wheel.
This cocktail is easy to make and great for sipping by the pool or at backyard gatherings. You can adjust the tea and whisky ratio to suit your taste preferences.
5. Blackberry Whiskey Lemonade
This refreshing cocktail combines Crown Royal Blackberry whisky with zesty lemonade. It’s easy to make and perfect for warm days.
Mix 1.5 oz Crown Royal Blackberry with 6 oz lemonade in a glass filled with ice. Stir gently to combine the flavors.
For extra flair, garnish with a lemon slice and fresh blackberries. You can use store-bought or homemade lemonade.
Try different lemonade flavors like raspberry or peach to create tasty variations. For a stronger blackberry taste, muddle fresh blackberries in your glass before adding the other ingredients.
6. Cranberry Apple Whisky Cocktail
This tasty drink mixes Crown Royal Apple whisky with cranberry juice. It’s easy to make and full of flavor.
Pour 1.5 oz Crown Royal Apple into a glass with ice. Add 3 oz cranberry juice and stir well.
For extra flair, garnish with a slice of fresh apple. The sweet apple whisky balances nicely with the tart cranberry.
You can adjust the ratio to suit your taste. More whisky makes it stronger, while more juice makes it fruitier.
This cocktail works well for fall gatherings or holiday parties. It’s a crowd-pleaser that’s simple to prepare.
7. Royal Flush
The Royal Flush is a popular Crown Royal cocktail with a fruity twist. You’ll love its vibrant red color and sweet-tart flavor.
To make it, mix Crown Royal whisky with peach schnapps and cranberry juice. Shake the ingredients with ice and strain into a glass filled with fresh ice.
Garnish your Royal Flush with an orange peel for extra flair. The citrus aroma complements the drink’s fruity notes.
This easy cocktail is perfect for parties or relaxing at home. Its smooth taste and pretty appearance make it a crowd-pleaser.
8. Crown Lemonade Slush
Crown Lemonade Slush is a cool and refreshing cocktail perfect for hot summer days. You’ll love this icy twist on the classic Crown Royal and lemonade combo.
To make it, blend Crown Royal whisky, lemonade, and ice until slushy. Pour the mixture into a glass and garnish with a lemon slice.
For extra flavor, try adding a splash of peach schnapps or using Crown Royal Peach instead of regular Crown. This creates a peachy lemonade slush that’s extra fruity and delicious.
Sip this frosty drink by the pool or at your next backyard barbecue. It’s sure to be a crowd-pleaser.
9. Maple Ginger Whisky Fizz
This sweet and spicy cocktail combines Crown Royal Maple Finished Whisky with ginger ale for a refreshing drink.
Mix 1.5 oz of the maple whisky with 4 oz of ginger ale in a glass filled with ice.
Stir gently to combine the flavors. The maple whisky adds a smooth sweetness, while the ginger ale provides a crisp, bubbly kick.
For extra flair, garnish with a lemon wedge or a slice of candied ginger. This easy-to-make cocktail is perfect for sipping on a warm evening or serving at casual gatherings.
10. Crown Royal Manhattan
The Crown Royal Manhattan adds a Canadian twist to the classic cocktail. You’ll need Crown Royal Fine De Luxe, sweet vermouth, and aromatic bitters.
To make this drink, stir 1 oz Crown Royal with 0.5 oz sweet vermouth and 3 dashes of aromatic bitters. Strain the mix into a chilled martini glass.
For a garnish, add an orange twist. This simple yet elegant cocktail is perfect for sipping. You can serve it straight up or over ice, depending on your preference.
The Crown Royal Manhattan is smooth and refined, with a nice balance of flavors. It’s a great choice for whisky lovers looking for a sophisticated drink.
11. Salted Caramel White Russian
This Crown Royal cocktail puts a sweet and salty spin on the classic White Russian. Instead of vodka, you’ll use Crown Royal Salted Caramel whisky.
Pour coffee liqueur into an ice-filled glass. Add milk and the flavored whisky, then stir well. The caramel notes complement the coffee and cream perfectly.
For a luxurious touch, float some heavy cream on top. Garnish with a cinnamon stick or star anise if you like.
You can customize this drink to your taste. Try using caramel-flavored vodka or Bailey’s Irish Cream as variations. For a thicker treat, blend it with ice cream for a boozy milkshake.
12. Crown and Ginger
Crown and Ginger is a simple yet tasty cocktail. You’ll need Crown Royal whisky and ginger ale to make it.
Fill a tall glass with ice. Pour 1.5 ounces of Crown Royal over the ice. Top it off with 4 ounces of ginger ale.
Stir gently to mix the drink. For extra flavor, add a lime wedge as a garnish.
This drink is easy to make and perfect for warm days. The ginger ale adds a sweet, bubbly kick to the smooth whisky taste.
13. Raspberry Crown Royal Fizz
The Raspberry Crown Royal Fizz is a refreshing cocktail that combines Crown Royal whisky with fruity flavors. To make it, mix Crown Royal with raspberry liqueur and fresh lemon juice in a shaker with ice.
Strain the mixture into a glass filled with ice. Top it off with ginger beer for a fizzy kick. Garnish with fresh raspberries and a lemon wedge.
This drink balances the smooth taste of Crown Royal with tart raspberry and zesty lemon. The ginger beer adds a spicy note and pleasant bubbles. It’s perfect for sipping on warm days or at parties.
14. Crown Berry Vanilla Sparkler
This fruity and bubbly cocktail combines Crown Royal Vanilla with berry flavors for a refreshing drink. Mix 1.5 oz Crown Royal Vanilla with 1 oz berry syrup in a glass filled with ice.
Top with sparkling water and stir gently. Garnish with fresh berries and a sprig of mint.
The vanilla whisky adds smooth sweetness, while the berries provide tartness. The sparkling water gives a light, effervescent quality.
You can adjust the sweetness by using more or less syrup. For extra flavor, muddle fresh berries in the glass before adding the other ingredients.
15. Crown Royal Hot Toddy
A Crown Royal Hot Toddy is a cozy drink perfect for chilly evenings. It’s easy to make with just a few ingredients.
To prepare this warm cocktail, you’ll need Crown Royal whisky, hot water, honey, and lemon. Pour a shot of Crown Royal into a mug. Add hot water and a spoonful of honey.
Squeeze in some fresh lemon juice and stir until the honey dissolves. For extra flavor, you can add a cinnamon stick or a few cloves.
This soothing drink is great when you’re feeling under the weather or just want to relax on a cold night. The whisky warms you up while the honey and lemon provide comfort.
16. Crown Royal Apple Pie
Crown Royal Apple Pie is a tasty twist on the classic whisky. It blends Crown Royal Apple with warm spices and flavors of apple pie.
To make this drink, mix Crown Royal Apple with apple cider and a splash of cinnamon syrup. Add a dash of vanilla extract for extra flavor.
Serve it over ice in a rocks glass. Top with whipped cream and sprinkle with cinnamon for a dessert-like touch.
This cocktail is perfect for fall gatherings or cozy nights in. It captures the essence of apple pie in liquid form, with a boozy kick from the whisky.
History of Crown Royal Cocktails
Crown Royal has a rich history dating back to 1939. It has become a key ingredient in many popular cocktails over the decades. Let’s look at how Crown Royal cocktails came to be and their impact on drinking culture.
Origins and Evolution
Crown Royal was created as a gift for King George VI and Queen Elizabeth during their visit to Canada. The whisky’s smooth flavor made it ideal for mixing.
Early Crown Royal cocktails were simple, like the classic Old Fashioned. As time went on, bartenders got more creative. They started using Crown Royal in fruity drinks and creamy concoctions.
In the 1960s and 70s, Crown Royal cocktails gained popularity at bars and parties. The Crown and Coke became a go-to drink for many. Bartenders also started experimenting with new flavor combinations. They mixed Crown Royal with juices, liqueurs, and other spirits.
Cultural Impact
Crown Royal cocktails have left their mark on drinking culture. The brand’s iconic purple bag has become a symbol of quality whisky. Many drinkers save these bags as collectibles or use them for other purposes.
Crown Royal drinks are often associated with celebrations and special occasions. The Royal Flush, made with peach schnapps and cranberry juice, is a popular party cocktail. Crown Royal’s variety of flavored whiskies has also inspired new cocktail creations.
These cocktails have appeared in movies, TV shows, and songs. This media presence has helped cement Crown Royal’s place in pop culture. Today, Crown Royal cocktails remain a staple at bars and home gatherings across North America.
Mixing Techniques for Crown Royal Cocktails
Making great Crown Royal cocktails requires skill and know-how. These tips will help you mix drinks like a pro.
Classic Mixology Tips
Start with clean tools and high-quality ingredients.
Measure your spirits and mixers carefully for balanced flavors.
Use a mixing glass and bar spoon to stir spirit-forward drinks like Manhattans.
This keeps the drink clear and smooth.
Shake cocktails with fruit juices or cream to blend flavors and create a frothy texture.
Fill your shaker with ice, add ingredients, and shake hard for 10-15 seconds.
Strain into a chilled glass.
Muddle fresh fruits or herbs gently to release flavors without bitterness.
Use a muddler or the back of a spoon.
Don’t over-muddle – a few presses is often enough.
Innovative Blending Methods
Try fat-washing Crown Royal to add savory flavors. Mix the whisky with melted butter or bacon fat, freeze, then strain out solids. This creates a rich, flavorful base for cocktails.
Use a blender to make frozen Crown Royal drinks. Combine Crown Royal, mixers, and ice. Blend until smooth for a slushy texture.
Perfect for hot summer days.
Infuse Crown Royal with fruits or spices for custom flavors. Add ingredients to the bottle and let sit for a few days. Strain and use in cocktails for a unique twist.
Try smoke-infusing your Crown Royal drinks. Use a smoking gun or cloche to add woody notes.
This works well with classic cocktails like Old Fashioneds.