Electric skillets are handy kitchen tools that can make cooking easier. They heat up fast and keep a steady temperature.
This helps you cook many tasty meals without using your stove.
You can make over 36 different recipes in an electric skillet. These include breakfast foods, main dishes, and even desserts.
Electric skillets are great for cooking when you don’t have a full kitchen or want to save energy. They also work well for making big batches of food for parties or family dinners.
1. Breakfast Skillet Hash
Start your morning with a tasty breakfast skillet hash. Your electric skillet is perfect for cooking crispy potatoes and flavorful veggies.
Dice potatoes and cook them until golden. Add chopped bell peppers, onions, and mushrooms for extra color and nutrition.
You can use frozen hash browns to save time. Mix in your favorite breakfast sausage or bacon for a heartier meal.
Crack a few eggs on top and let them cook to your liking. Season with salt and pepper to taste.
This versatile dish works well for breakfast, lunch, or dinner. You can easily customize it with different ingredients to suit your preferences.
2. Chicken and Veggie Stir-Fry
Whip up a tasty chicken and veggie stir-fry in your electric skillet. Start by heating oil over medium-high heat.
Add sliced chicken and cook until it’s no longer pink.
Next, toss in your favorite veggies like bell peppers, broccoli, and carrots. Stir-fry for 3-5 minutes until they’re crisp-tender.
Mix soy sauce, chicken broth, and a bit of cornstarch for the sauce. Pour it over the chicken and veggies, stirring until everything is coated and the sauce thickens.
Serve your stir-fry over rice or noodles for a quick and yummy meal. You can change up the veggies based on what you like or have on hand.
3. Beef Stroganoff
Beef Stroganoff is a classic dish you can easily make in your electric skillet. Start by slicing beef into thin strips. Cook the beef in the skillet until browned.
Add sliced onions and mushrooms to the skillet. Cook them with the beef for a few minutes. Stir in some minced garlic for extra flavor.
Pour in beef broth and let it simmer. Mix in some sour cream to create a creamy sauce. Season with salt, pepper, and a touch of mustard.
Serve your skillet Beef Stroganoff over egg noodles or rice. This comforting meal is perfect for busy weeknights when you want something tasty and filling.
4. Creamy Shrimp Alfredo
Creamy shrimp Alfredo is a tasty dish you can make in your electric skillet. Start by cooking fettuccine pasta according to the package instructions.
In your electric skillet, melt butter and sauté garlic. Add shrimp and cook until pink. Remove the shrimp and set aside.
Pour heavy cream into the skillet and simmer. Add grated Parmesan cheese and stir until the sauce thickens. Season with salt and pepper to taste.
Return the shrimp to the skillet and add the cooked pasta. Toss everything together until well coated with the creamy sauce.
Serve your shrimp Alfredo hot, garnished with extra Parmesan and chopped parsley if desired.
5. Cheesy Quesadilla
Quesadillas are a quick and tasty meal you can easily make in your electric skillet. Start by heating the skillet to medium-high.
Lightly butter one side of a tortilla and place it butter-side down in the skillet. Sprinkle shredded cheese on half of the tortilla.
Fold the tortilla in half, covering the cheese. Cook for 2-3 minutes until golden brown, then flip and cook the other side.
The cheese will melt as the tortilla crisps up. Serve your quesadilla hot, cut into wedges. You can add other fillings like cooked chicken or veggies for variety.
6. Lemon Garlic Salmon
Lemon garlic salmon is a tasty and easy meal to make in your electric skillet. Start by preheating your skillet to medium heat. Season salmon fillets with salt, pepper, and lemon juice.
Add a bit of oil to the skillet. Place the salmon in the pan, skin side down if it has skin. Cook for about 4-5 minutes on each side.
While the salmon cooks, melt some butter in the skillet. Add minced garlic and lemon zest. Let the flavors blend for about 30 seconds.
Drizzle the lemon garlic sauce over the cooked salmon. Serve right away with lemon wedges if you like. This dish is quick, healthy, and full of flavor.
7. Vegetable Frittata
A vegetable frittata is a great way to use your electric skillet. It’s quick, easy, and perfect for any meal of the day.
Start by heating oil in your skillet. Add your favorite veggies like onions, bell peppers, and zucchini. Cook them until they’re soft.
Beat eggs in a bowl and add some cheese. Pour this mixture over the cooked veggies in the skillet.
Cover the skillet and cook on low heat until the eggs are set. This usually takes about 8-10 minutes.
You can customize your frittata with different veggies. Try spinach, tomatoes, or even potatoes. Just make sure to cut them into small pieces for even cooking.
8. Chicken Fried Rice
Chicken fried rice is a tasty dish you can easily make in your electric skillet. Start by melting some butter over medium heat.
Add diced onions, peas, and carrots, cooking until soft.
Push the veggies to one side and scramble eggs on the other. Mix in cooked chicken and rice. Season with soy sauce, garlic, and ginger to taste.
Stir everything together and cook until heated through.
This one-pan meal comes together quickly and is perfect for busy weeknights. You can customize it by adding your favorite vegetables or protein.
9. Pancake Breakfast
Electric skillets are great for making fluffy pancakes. Mix your favorite pancake batter and heat the skillet to 350°F.
Pour 1/4 cup of batter for each pancake. Cook until bubbles form on top, then flip. Cook for another minute on the other side.
You can make several pancakes at once in a large electric skillet. Keep them warm on a low setting while cooking more.
Try adding blueberries, chocolate chips, or banana slices to the batter for extra flavor. Serve with butter and maple syrup for a classic breakfast.
10. Sautéed Mushrooms and Onions
Sautéed mushrooms and onions make a tasty side dish in your electric skillet. Start by melting butter over medium heat.
Add sliced mushrooms and cook for about 5 minutes until they start to brown.
Next, add sliced onions to the skillet. Cook for 5-7 minutes, stirring often, until the onions become soft and lightly browned.
Toss in some minced garlic for extra flavor during the last minute of cooking.
Season your mushrooms and onions with salt, pepper, and a splash of Worcestershire sauce. Stir everything together and cook for another minute or two.
The result is a savory mix that goes well with many main dishes.
11. Teriyaki Chicken Bowl
Teriyaki chicken bowls are a tasty and simple meal you can make in your electric skillet. Start by cooking diced chicken breast in the skillet until it’s golden brown.
Mix soy sauce, brown sugar, garlic, and ginger to create a quick teriyaki sauce. Pour it over the chicken and let it simmer until the sauce thickens.
Serve your teriyaki chicken over rice with steamed veggies like broccoli and carrots.
You can cook the vegetables right in the skillet alongside the chicken for added convenience.
This dish comes together in about 30 minutes, making it perfect for busy weeknights. The sweet and savory flavors will satisfy your takeout cravings without leaving home.
12. Creamy Tuscan Chicken
Creamy Tuscan chicken is a tasty dish you can make in your electric skillet. Start by heating the skillet to 325°F.
Add oil and cook seasoned chicken breasts until golden brown.
Remove the chicken and set it aside.
In the same skillet, sauté onions until soft. Add sundried tomatoes and cook for a minute.
Pour in a mixture of heavy cream, chicken broth, and cheese. Stir in some spinach and Italian seasoning.
Return the chicken to the skillet and let it simmer in the creamy sauce.
This meal is ready in about 20 minutes. You can serve it on its own or over pasta for a filling dinner.
13. Pasta Primavera
Pasta primavera is a tasty and colorful dish you can easily make in your electric skillet. Start by cooking your pasta of choice according to the package instructions.
While the pasta cooks, sauté a mix of fresh vegetables in your skillet. Good options include bell peppers, zucchini, cherry tomatoes, and asparagus.
Once the veggies are tender, add some vegetable broth to create a light sauce. Toss in the cooked pasta and stir everything together.
For extra flavor, sprinkle in some grated Parmesan cheese and fresh herbs like basil or parsley.
This quick and easy meal is perfect for busy weeknights or when you want a lighter pasta dish.
14. Chicken Enchiladas
Cooking chicken enchiladas in an electric skillet is easy and tasty. You can make this Mexican favorite without an oven.
Start by heating oil in your skillet. Cook diced chicken until done. Add enchilada sauce and spices to the pan.
Warm corn tortillas in the skillet. Fill them with chicken and cheese. Roll them up and place seam-side down in the skillet.
Pour more sauce over the enchiladas. Top with cheese. Cover and cook until the cheese melts.
Serve your skillet chicken enchiladas hot. Add toppings like sour cream, lettuce, or cilantro if you like.
15. Seafood Paella
You can make delicious seafood paella in your electric skillet. Start by heating broth, wine, and spices like turmeric and paprika in the skillet.
Next, cook garlic, bell peppers, and tomatoes until soft. Add rice, saffron, and more paprika to the skillet.
Seafood is the star of this dish. Try using a mix of shrimp, mussels, and fish. Add them to the skillet near the end of cooking.
Let the paella simmer until the rice is tender and the seafood is cooked through.
The result is a flavorful one-pan meal that’s sure to impress.
16. Ginger Beef with Vegetables
Ginger beef with vegetables is a tasty dish you can make in your electric skillet. Start by slicing beef thinly and seasoning it with salt and pepper.
Heat oil in your skillet and sauté ginger for 2 minutes. Add garlic and red pepper flakes, cooking for 30 seconds.
Toss in the beef and cook for 2 minutes, stirring often.
Add soy sauce, white vinegar, and a bit of sugar to create a flavorful sauce. Throw in some vegetables like broccoli, carrots, and green onions. Cook until the veggies are crisp-tender.
For extra flavor, sprinkle sesame seeds on top before serving.
This quick and easy meal is perfect for busy weeknights.
17. Chicken Marsala
Chicken Marsala is a tasty dish you can make in your electric skillet. Start by coating chicken breasts in flour seasoned with salt and pepper.
Heat oil in your skillet and cook the chicken until golden brown on both sides. Remove the chicken and set it aside.
In the same skillet, sauté mushrooms and garlic. Add Marsala wine and chicken broth, letting it simmer to create a rich sauce.
Return the chicken to the skillet and cook until it’s heated through. The sauce will thicken as it cooks.
Serve your Chicken Marsala hot, garnished with fresh parsley if you like. It goes great with pasta or mashed potatoes.
18. Spicy Tofu Stir-Fry
Spicy tofu stir-fry is a tasty meal you can make in your electric skillet.
Start by pressing extra-firm tofu to remove excess water. Cut it into cubes and coat with cornstarch for crispiness.
Heat your electric skillet to 375°F. Add sesame oil and fry the tofu until golden brown. Remove the tofu and set aside.
Next, stir-fry veggies like mushrooms, peppers, and cabbage in the skillet.
Add soy sauce and your favorite spices for flavor. Return the tofu to the pan and mix everything together.
Cook until everything is heated through. Serve your spicy tofu stir-fry over rice for a filling meal. This dish is quick, easy, and perfect for busy weeknights.
19. Korean Beef Tacos
Korean beef tacos are a tasty fusion dish you can easily make in an electric skillet.
Start by marinating thinly sliced beef in a mixture of soy sauce, brown sugar, sesame oil, and spices.
Heat your electric skillet to medium-high. Cook the marinated beef for about 5-7 minutes, stirring often. The meat should be browned and slightly caramelized.
While the beef cooks, prepare your toppings. Shredded cabbage, sliced green onions, and a spicy mayo sauce work well. You can also add kimchi for extra flavor.
Warm your taco shells in the skillet after removing the beef. Fill the shells with the cooked beef and add your chosen toppings. These tacos make a quick and delicious meal that’s perfect for busy weeknights.
20. Garlic Parmesan Chicken Wings
You can make tasty garlic parmesan chicken wings in your electric skillet.
Start by patting the wings dry and coating them with a mix of salt, baking powder, and garlic powder.
Heat your skillet to medium-high (around 400°F). Add the wings and cook until golden and crispy, turning occasionally.
In a bowl, combine melted butter, minced garlic, and grated parmesan cheese.
Toss the cooked wings in this mixture to coat evenly.
Serve your garlic parmesan wings hot. They make a great appetizer or main dish. You can add herbs like parsley for extra flavor if you like.
21. Hearty Beef Chili
You can make a delicious beef chili in your electric skillet.
Start by browning ground beef and diced onions. Add minced garlic and cook until fragrant.
Stir in diced tomatoes, tomato paste, and beans. Season with chili powder, cumin, salt, and pepper. Pour in some beef broth for extra flavor.
Let the chili simmer in your electric skillet for about 30 minutes. The flavors will blend and the sauce will thicken. Taste and adjust seasonings as needed.
Serve your hearty beef chili hot. Top with shredded cheese, sour cream, or chopped cilantro if you like. This filling meal is perfect for cold days.
22. Sweet and Sour Pork
Sweet and sour pork is a tasty dish you can make in your electric skillet.
Cut pork loin into 1-inch pieces and brown them in oil.
Add pineapple chunks, soy sauce, and water to the skillet. Cover and cook for about an hour until the pork is tender.
Mix brown sugar, cornstarch, vinegar, and pineapple juice to make the sauce. Pour it over the pork and stir until it thickens.
Toss in bell peppers and onions for extra flavor and crunch. Serve your sweet and sour pork over rice for a filling meal.
23. Vegetable Noodle Stir-Fry
Whip up a tasty vegetable noodle stir-fry in your electric skillet.
Start by heating some oil over medium-high heat. Add your favorite veggies like bell peppers, broccoli, and carrots.
Cook the vegetables until they’re tender-crisp. Toss in some minced garlic and ginger for extra flavor.
Add cooked noodles of your choice – rice noodles or lo mein work great.
Pour in a simple sauce made from soy sauce, vegetable broth, and a touch of sesame oil. Stir everything together until the noodles are hot and coated with sauce. Serve your veggie noodle stir-fry right away for a quick and delicious meal.
24. Eggplant Parmesan
Eggplant Parmesan is a tasty Italian dish you can make in your electric skillet.
Start by slicing eggplant into rounds and salting them to remove excess moisture.
Heat oil in your skillet and cook the eggplant slices until golden. Remove them and set aside.
In the same skillet, make a simple tomato sauce with garlic and herbs.
Layer the cooked eggplant, sauce, and mozzarella cheese in your skillet. Sprinkle breadcrumbs on top for extra crunch.
Cover and cook on low heat until the cheese melts and everything is heated through. This one-pan version saves time and dishes compared to traditional recipes.
25. Shrimp Scampi
Shrimp scampi is a tasty meal you can make in your electric skillet.
Start by melting butter and heating olive oil in the skillet.
Add minced garlic and cook until fragrant. Then toss in peeled and deveined shrimp. Season with salt and pepper.
Cook the shrimp for a few minutes until they turn pink.
Pour in some white wine and lemon juice. Let the sauce simmer and reduce slightly.
Sprinkle with chopped parsley before serving. Enjoy your shrimp scampi over pasta or with crusty bread to soak up the flavorful sauce.
26. Baked Ziti
Baked ziti is a comforting Italian dish you can make in your electric skillet.
You’ll need ziti pasta, marinara sauce, ricotta, mozzarella, and Italian seasoning.
Cook the pasta in your skillet, then mix in the sauce and cheeses. Top with more cheese and seasonings.
Cover and cook on low heat until the cheese melts and bubbles.
This one-pan meal is ready in about 20 minutes. It’s perfect for busy weeknights when you want a hearty, cheesy dinner without much fuss.
You can add ground beef or Italian sausage for extra protein. Serve with a side salad for a complete meal your family will love.
27. Vegetarian Curry
You can make tasty vegetarian curry in your electric skillet.
Start by heating oil and sautéing onions, garlic, and ginger. Add your favorite curry powder or paste and cook until fragrant.
Toss in diced vegetables like potatoes, carrots, and bell peppers. Pour in coconut milk and vegetable broth, then simmer until the veggies are tender.
For protein, add chickpeas, tofu cubes, or lentils.
Finish with a squeeze of lime juice and fresh cilantro. Serve your skillet curry over rice for a filling meal.
28. Stuffed Bell Peppers
Stuffed bell peppers are a tasty meal you can easily make in your electric skillet.
Start by browning ground beef with onions and garlic in the skillet.
Add rice, tomatoes, and seasonings like chili powder to the beef mixture. Stir well and let it simmer.
Cut the tops off bell peppers and remove the seeds. Fill the peppers with the beef and rice mixture.
Place the stuffed peppers in your electric skillet. Pour some broth or marinara sauce around them. Cover and cook until the peppers are tender.
Top with cheese in the last few minutes of cooking if you’d like. This one-pan meal is filling and flavorful.
29. Cajun Chicken Pasta
This spicy and creamy dish is perfect for your electric skillet.
Start by seasoning chicken pieces with Cajun spice. Cook the chicken in your skillet until it’s no longer pink.
Remove the chicken and sauté bell peppers, onions, and mushrooms in the same skillet. Add minced garlic for extra flavor.
Cook your pasta separately according to package directions.
Create a creamy sauce by mixing milk, flour, and cream cheese. Pour this into your skillet and let it thicken.
Add the cooked chicken and pasta to the skillet, stirring to combine everything.
Your Cajun chicken pasta is ready when the sauce coats everything evenly. Serve it hot, garnished with green onions if you like.
30. Spinach and Cheese Stuffed Shells
Spinach and cheese stuffed shells are a tasty meal you can make in your electric skillet.
Start by cooking jumbo pasta shells according to the package directions.
Mix ricotta cheese, chopped spinach, mozzarella, and Parmesan in a bowl. Add some minced garlic and herbs for extra flavor. Stuff the cooked shells with this mixture.
Pour some marinara sauce in your electric skillet. Arrange the stuffed shells in a single layer on top of the sauce. Spoon more sauce over the shells and sprinkle with extra cheese.
Cover and cook on low heat for about 25-30 minutes until heated through and bubbly. Let cool slightly before serving.
This hearty vegetarian dish is perfect for family dinners or potlucks. You can prepare it ahead of time and reheat it easily in your electric skillet.
31. Crab Cakes
Crab cakes are a delicious seafood dish you can easily make in your electric skillet.
Start by mixing crab meat with eggs, mayonnaise, mustard, and seasonings in a bowl.
Gently fold in breadcrumbs, being careful not to break up the crab lumps. Form the mixture into small patties.
Heat some butter and oil in your electric skillet over medium heat. Cook the crab cakes for about 5-6 minutes on each side until golden brown.
Serve your crab cakes hot with a side of tartar sauce or remoulade for dipping. They make a great main dish or appetizer for your next meal.
32. Ratatouille
Ratatouille is a tasty French veggie dish you can make in your electric skillet.
You’ll need eggplant, zucchini, bell peppers, onions, and tomatoes.
Chop all the veggies into small pieces. Heat some olive oil in your skillet and add the onions first. Cook until they’re soft.
Next, add the other veggies. Stir them often as they cook. You can add garlic, herbs, and spices for extra flavor.
Let everything simmer until the veggies are tender. This usually takes about 30 minutes. Your ratatouille is ready when it’s thick and the flavors have blended.
Serve your skillet ratatouille hot as a side dish or over rice or pasta for a full meal.
33. Pepper Steak
Pepper steak is a tasty dish you can easily make in an electric skillet.
Start by slicing flank steak or sirloin thinly against the grain.
Season the meat with salt and pepper. Heat oil in your electric skillet and cook the steak for about 2 minutes per side until browned.
Remove the steak and add sliced bell peppers and onions to the skillet. Cook until crisp-tender, about 3-4 minutes.
Return the steak to the skillet. Add a sauce made from soy sauce, broth, and cornstarch. Stir everything together and cook until the sauce thickens.
Serve your pepper steak over rice for a quick and satisfying meal.
34. Chicken Piccata
Chicken piccata is a tasty dish you can make in your electric skillet.
Start by dredging thin chicken breasts in flour. Heat butter and oil in your skillet, then cook the chicken until golden brown.
Remove the chicken and add lemon juice, capers, and chicken broth to the pan. Simmer this sauce to thicken it slightly. Return the chicken to the skillet and coat it with the sauce.
The dish is ready when the chicken is cooked through. Serve it hot with pasta or vegetables. The tangy lemon flavor and salty capers make this a crowd-pleasing meal.
35. Mushroom Risotto
You can make delicious mushroom risotto in your electric skillet.
Start by sautéing mushrooms, garlic, and shallots in butter. This creates a flavorful base for your dish.
Next, add arborio rice and cook until it’s lightly toasted.
Pour in some white wine and let it simmer. Gradually stir in warm broth, allowing the rice to absorb it between additions.
Keep stirring and adding broth until the rice is creamy and cooked through. This process takes about 20-25 minutes.
Finish your risotto with grated Parmesan cheese and fresh herbs for extra flavor.
36. Honey Garlic Pork Chops
Honey garlic pork chops are a tasty meal you can easily make in your electric skillet.
Start by heating oil in the skillet over medium heat. Season the pork chops and cook them for 2-4 minutes per side until browned.
Remove them from the skillet and set aside. To make the sauce, melt butter in the skillet and add minced garlic.
Cook for about 30 seconds until fragrant. Stir in honey and let it simmer for a minute. Return the pork chops to the skillet and coat them with the honey garlic sauce.
Cook for a few more minutes until the pork is done. Serve your honey garlic pork chops hot with your favorite sides for a quick and yummy dinner.
Benefits of Using an Electric Skillet
Electric skillets are handy kitchen tools that offer many advantages. They make cooking easier and more efficient in several ways.
Energy Efficiency
Electric skillets use less energy than traditional stovetops or ovens. You can cook full meals without turning on your main appliances.
This saves electricity or gas, cutting down your utility bills. Electric skillets also don’t heat up your kitchen as much.
On hot days, you can cook without making your home warmer. This means you won’t need to run the air conditioning as much.
Many electric skillets have adjustable temperature controls. You can set the exact heat you need, avoiding wasted energy. Their small size also means they heat up faster than big ovens.
Versatility in Cooking
You can use an electric skillet for many types of cooking. It works well for frying, sautéing, braising, and even baking.
You can make pancakes, stir-fries, casseroles, and more all in one pan. The large, flat cooking surface gives you plenty of room.
You can cook big batches of food at once. This is great for family meals or meal prep.
Electric skillets are good for keeping food warm too. Just turn the heat to low and your dishes will stay hot until serving time. This is helpful for buffets or when family members eat at different times.
You can take electric skillets anywhere there’s an outlet. They’re perfect for dorm rooms, RVs, or small kitchens without a full stove.
Tips for Cooking with an Electric Skillet
Electric skillets offer versatile cooking options and easy cleanup. To get the best results, it’s important to maintain the right temperature and keep your skillet clean.
Maintaining Consistent Temperature
Set your electric skillet to the right heat level before adding food. Most skillets have temperature controls ranging from 200°F to 400°F.
For frying, aim for 350°F to 375°F. Use a thermometer to check the oil temperature for deep frying.
Add food in small batches to avoid dropping the temperature too much. Don’t overcrowd the pan, as this can lead to uneven cooking.
Let the skillet preheat fully before adding ingredients. This helps create a nice sear on meats and veggies. Adjust the temperature as needed during cooking to maintain even heat.
Cleaning and Maintenance
Unplug your electric skillet and let it cool completely before cleaning.
Wipe down the inside with a damp cloth or sponge. For stuck-on food, soak the pan in warm, soapy water.
Don’t submerge the electrical components in water.
Clean the temperature probe and cord with a damp cloth only. Dry all parts thoroughly after cleaning.
Season cast iron electric skillets with oil after washing to prevent rust.
For non-stick skillets, avoid using metal utensils that can scratch the coating. Store your skillet in a dry place to prevent moisture damage.