Blueberries are a tasty and healthy fruit that can be used in many recipes. From sweet desserts to savory dishes, these little blue gems add flavor and nutrients to your meals.
You’ll find plenty of ways to enjoy blueberries in these 17+ delicious recipes.
Whether you picked your own blueberries or bought them at the store, it’s time to put them to good use. This list has recipes for all skill levels and tastes.
You’ll discover new ways to cook with blueberries and maybe even find a new favorite dish.

1. Blueberry Lemon Ricotta Pancakes
Start your day with these light and fluffy pancakes. They combine tangy lemon, creamy ricotta, and juicy blueberries for a delightful breakfast treat.
To make the batter, mix ricotta cheese, milk, eggs, sugar, lemon juice, and zest in a bowl.
Add flour and baking powder, then whisk until just combined.
Gently fold in fresh blueberries.
Cook the pancakes on a heated, lightly oiled griddle. Flip when bubbles form on top.
Serve warm with extra blueberries and maple syrup.
For a tasty topping, try making a quick blueberry sauce. Simmer blueberries with water and honey until thickened. Drizzle over your pancakes for extra flavor.

2. Classic Blueberry Muffins
Blueberry muffins are a breakfast favorite. You can easily make them at home with fresh or frozen berries.
Start by mixing dry ingredients like flour, sugar, and baking powder.
In another bowl, combine wet ingredients such as milk, eggs, and melted butter.
Gently fold the wet and dry mixtures together. Be careful not to overmix.
Add blueberries last to prevent crushing them.
Fill muffin tins about 2/3 full. Bake at 375°F for 20-25 minutes until golden brown.
Let cool slightly before enjoying your homemade blueberry muffins.

3. Blueberry Basil Lemonade
Blueberry basil lemonade is a refreshing twist on a classic summer drink. You’ll love the mix of sweet blueberries, zesty lemon, and aromatic basil.
To make it, start by creating a simple syrup with sugar, water, and fresh blueberries.
Add some torn basil leaves to infuse the syrup with flavor.
Next, squeeze fresh lemons and combine the juice with cold water in a pitcher.
Stir in your cooled blueberry basil syrup.
Pour the lemonade over ice and garnish with lemon slices and basil sprigs.
For an adult version, add a splash of bourbon.
This colorful drink is perfect for backyard barbecues or lazy afternoons by the pool. It’s sure to be a hit with family and friends.

4. Blueberry Peach Cobbler
Blueberry peach cobbler is a tasty dessert that combines two summer fruits. You can make it with fresh or frozen berries and canned or fresh peaches.
To start, mix sliced peaches and blueberries with sugar, lemon juice, and cinnamon. Put this fruity mix in a baking dish.
For the topping, blend flour, sugar, baking powder, and salt. Add milk and melted butter to form a batter.
Spread this over the fruit.
Bake the cobbler until the top turns golden brown and the fruit bubbles.
Serve it warm with a scoop of vanilla ice cream for a perfect summer treat.

5. Blueberry Chia Jam
Blueberry chia jam is a tasty and healthy spread you can make at home. It’s easy to prepare and requires just a few ingredients.
To make this jam, you’ll need fresh or frozen blueberries, chia seeds, and lemon juice.
Cook the blueberries in a saucepan until they soften and release their juices.
Add chia seeds and lemon juice to the cooked berries. The chia seeds will thicken the mixture as it cools.
You can store your homemade blueberry chia jam in the fridge for up to two weeks.
It’s great on toast, in yogurt, or as a topping for desserts.

6. Blueberry Almond Smoothie
This tasty drink combines sweet blueberries with creamy almond flavors. You’ll need blueberries, almond milk, and almond butter as the main ingredients.
Add honey for extra sweetness if you like.
Toss everything in a blender with some ice cubes. Blend until smooth.
This smoothie packs a nutritional punch. It’s full of antioxidants from the blueberries. The almond ingredients provide healthy fats and protein.
You can enjoy this smoothie for breakfast or as a quick snack. It’s refreshing and filling.
For more protein, consider adding a scoop of vanilla or unflavored protein powder.

7. Blueberry Crumble Bars
Blueberry crumble bars are a tasty treat that combines a buttery crust with sweet blueberry filling. You’ll love the contrast between the crisp base and the juicy fruit center.
To make these bars, start by mixing flour, oats, sugar, and butter for the crust. Press most of this mixture into a baking pan, saving some for the topping.
Next, prepare the blueberry filling with fresh or frozen berries, sugar, and a touch of lemon.
Spread this over the crust.
Sprinkle the remaining crust mixture on top to create a crumbly topping.
Bake until golden brown and let cool before cutting into squares.
These bars are perfect for dessert, snacks, or even breakfast. You can serve them warm with ice cream or chilled for neater slices.

8. Blueberry Vanilla Ice Cream
Blueberry vanilla ice cream is a tasty treat that blends fruit and cream flavors. You can make it at home with a few simple ingredients.
Start by cooking blueberries with sugar until they break down. Let this mixture cool before using.
For the ice cream base, combine cream, milk, sugar, and vanilla. Chill this mixture well.
Churn the vanilla base in an ice cream maker until it’s soft-serve consistency. Then swirl in the cooled blueberry mixture.
Freeze the ice cream for a few hours before serving.
You’ll enjoy the sweet-tart blueberry flavor mixed with creamy vanilla in every bite.

9. Blueberry Oatmeal Cookies
Blueberry oatmeal cookies are a tasty twist on classic oatmeal cookies. They combine the hearty texture of oats with sweet, juicy blueberries.
To make these cookies, mix butter, sugar, eggs, and vanilla. Add flour, oats, baking soda, and cinnamon. Fold in fresh blueberries last.
Use old-fashioned rolled oats for the best texture. Fresh blueberries work better than frozen ones in this recipe.
Drop spoonfuls of dough onto a baking sheet. Bake until golden brown.
Let cool before enjoying your homemade blueberry oatmeal cookies.

10. Blueberry Coconut Macaroons
Blueberry coconut macaroons blend two tasty flavors into one sweet treat. These chewy cookies are easy to make and perfect for snacking.
To create them, mix shredded coconut with sugar, egg whites, and vanilla. Add fresh or frozen blueberries for bursts of fruity flavor.
Shape the mixture into small mounds on a baking sheet. Bake at 350°F until golden brown on the edges.
These macaroons are crisp on the outside and soft inside. The coconut and blueberry combo gives them a unique taste and pretty color.
Try them as a dessert or pack them for a picnic snack. You can also serve them at parties for a crowd-pleasing treat.

11. Blueberry Grilled Cheese
Blueberry grilled cheese offers a tasty twist on the classic sandwich. You’ll need bread, cheese, blueberries, and butter to make this treat.
Choose whole wheat, brioche, or your favorite bread. For cheese, try white cheddar, American, or brie. Fresh blueberries work best, but you can use cooked ones too.
Butter the outside of your bread slices. Place cheese and blueberries between them. Cook in a pan over medium heat until the cheese melts and the bread turns golden brown.
For extra flavor, mix blueberries with sugar and lemon juice before adding them to your sandwich. This creates a sweet and tangy spread.

12. Blueberry Lavender Yogurt Parfaits
Blueberry lavender yogurt parfaits offer a delightful mix of flavors and textures. You’ll love the combination of sweet blueberries and fragrant lavender.
To make these parfaits, start with a blueberry compote. Mix frozen wild blueberries with maple syrup, chia seeds, lemon juice, and dried lavender. Cook until the berries are soft and the mixture thickens.
Layer the compote with vanilla yogurt in a glass or jar. Add granola between layers for a satisfying crunch.
Top with fresh blueberries and a sprig of mint for extra flavor and visual appeal.
These parfaits work well as a refreshing breakfast or a light dessert. You can prepare them in advance for busy mornings or unexpected guests.

13. Blueberry Brie Puff Pastry
Blueberry Brie Puff Pastry is a tasty treat that’s easy to make. You’ll need puff pastry, brie cheese, and blueberries.
Start by cutting the puff pastry into squares. Place them in a muffin tin. Add a small piece of brie and some blueberries to each square.
Bake the pastries at 400°F until they’re golden and puffy. The cheese will melt and the blueberries will burst.
You can add honey or lemon curd for extra flavor. These bites are great for parties or as a quick snack.
They’re best served warm, right out of the oven. The mix of creamy cheese and sweet berries is sure to please your taste buds.

14. Blueberry Spinach Salad
Blueberry spinach salad is a refreshing and nutritious dish that combines sweet and savory flavors. You’ll love the mix of tender spinach leaves and juicy blueberries.
Add some crunch with chopped pecans or walnuts. For extra tang, sprinkle in some crumbled feta or goat cheese.
The dressing ties it all together. Try a simple honey balsamic vinaigrette or a creamy blueberry dressing.
Just blend fresh blueberries with olive oil, vinegar, and a touch of honey.
This salad makes a great light lunch or side dish. It’s perfect for summer picnics or potlucks. You can easily customize it with your favorite toppings.

15. Blueberry BBQ Sauce
Blueberry BBQ sauce adds a sweet and tangy twist to your grilling adventures. You can make this unique sauce at home with just a few ingredients.
Mix fresh or frozen blueberries with ketchup, apple cider vinegar, and brown sugar in a saucepan. Add some ginger and cinnamon for extra flavor.
Simmer the mixture until it thickens, mashing the berries as you go. This process takes about 45 minutes.
Use your blueberry BBQ sauce on pork, chicken, or even tempeh. It pairs well with grilled meats and adds a fruity kick to slow-cooker dishes.
Make a batch ahead of time and store it in the fridge. Your homemade sauce will be ready whenever you need a tasty glaze for your BBQ favorites.

16. Blueberry Cheesecake
Blueberry cheesecake is a delightful dessert that combines tangy cream cheese with sweet, juicy blueberries. You’ll love the contrast between the creamy filling and the crunchy graham cracker crust.
To make this treat, press graham cracker crumbs mixed with melted butter into a springform pan. Then, beat cream cheese, sugar, and eggs until smooth. Pour this mixture over the crust.
Bake your cheesecake in a preheated oven until it’s just set. Let it cool slowly to prevent cracks.
Top with fresh blueberries or a homemade blueberry sauce for extra flavor.
For best results, chill your cheesecake overnight before serving. This allows the flavors to meld and creates the perfect texture.

17. Blueberry Banana Bread
Blueberry banana bread is a tasty twist on classic banana bread. You’ll love the combination of sweet bananas and juicy blueberries in every bite.
To make this bread, you’ll need ripe bananas, fresh or frozen blueberries, flour, sugar, eggs, and butter.
Mash the bananas and mix them with the wet ingredients.
In a separate bowl, combine the dry ingredients. Gently fold the wet and dry mixtures together, then add the blueberries. Be careful not to overmix the batter.
Pour the batter into a greased loaf pan and bake until golden brown.
The result is a moist, flavorful bread perfect for breakfast or a snack.
Health Benefits of Blueberries
Blueberries pack a powerful punch of nutrients and health-boosting compounds. These tiny berries can help protect your body and boost your wellbeing in many ways.
Nutritional Profile
Blueberries are low in calories but high in nutrients. A one-cup serving has only 84 calories.
You’ll get 4 grams of fiber and 24% of your daily vitamin C needs. Blueberries also provide vitamin K, manganese, and small amounts of other vitamins and minerals.
The deep blue color comes from plant compounds called anthocyanins. These act as antioxidants in your body. Blueberries are one of the best fruit sources of antioxidants.
Antioxidant Properties
The antioxidants in blueberries help protect your cells from damage. They fight harmful molecules called free radicals. This may lower your risk of diseases like cancer and heart disease.
Blueberries can boost your brain health too. Studies show they may improve memory and slow mental decline as you age. The antioxidants also reduce inflammation in your body.
You can enjoy these benefits from fresh or frozen blueberries. Add them to yogurt, oatmeal, or smoothies. Or eat them as a simple, healthy snack.
Cooking Tips for Blueberry Recipes
Mastering a few key techniques can take your blueberry dishes to the next level. These tips will help you choose the best berries and keep them fresh longer.
Selecting Fresh Blueberries
Look for blueberries that are firm and deep blue with a silvery bloom. Avoid berries that are soft, mushy, or have any signs of mold. The size doesn’t affect taste, so don’t worry if they’re small.
Shake the container gently. If the berries move freely, they’re likely fresh. Stuck-together berries may be old or moldy.
Smell the blueberries. Fresh ones have a sweet, fragrant scent. If there’s no smell or they smell sour, pick a different batch.
Check the bottom of the container for stains or moisture. Wet or stained containers can mean the berries are past their prime.
Preserving Blueberries
To keep blueberries fresh longer, don’t wash them until you’re ready to eat. Moisture speeds up spoilage.
Store them in the fridge in their original container or a breathable one.
For longer storage, freeze your blueberries. Spread them on a baking sheet and freeze until solid. Then transfer to a freezer bag. This way, they won’t stick together.
You can also can blueberries for year-round use. Use a water bath method and follow safe canning practices.
Dried blueberries are another great option. Use a food dehydrator or your oven on its lowest setting. They’ll keep for months and are perfect for snacking or baking.
Pairing Ingredients with Blueberries
Blueberries pair well with many ingredients to create tasty dishes. You can combine them with herbs, spices, and other fruits to make delicious recipes.
Herbs and Spices
Mint adds a fresh flavor to blueberries. Try adding chopped mint leaves to a blueberry salad or smoothie.
Cinnamon brings warmth to blueberry baked goods. Sprinkle some in your blueberry muffin or pancake batter.
Basil creates an unexpected but tasty combo with blueberries. Make a blueberry basil jam or add both to a fruit salad.
Ginger gives blueberries a zesty kick. Mix minced ginger into blueberry compote or add ground ginger to blueberry pie filling.
Nutmeg adds depth to blueberry flavors. Use a pinch in blueberry crumbles or cobblers.
Complementary Fruits
Lemon brightens blueberry dishes. Squeeze lemon juice over fresh blueberries or add zest to blueberry baked goods.
Peaches bring sweetness that balances blueberries’ tartness. Combine them in a pie, cobbler, or fruit salad.
Bananas and blueberries make great smoothie partners. Blend them with yogurt for a creamy breakfast drink.
Strawberries pair well with blueberries in many desserts. Try a mixed berry pie or parfait.
Apples add crunch to blueberry dishes. Chop them into a blueberry waldorf salad or bake them together in a crisp.