Peach season brings a bounty of sweet, juicy fruit perfect for making delicious recipes. From desserts to drinks to savory dishes, peaches add wonderful flavor to all kinds of foods.

These 23+ best peach recipes will help you make the most of fresh peaches while they’re in season.

You’ll find plenty of options to satisfy your peach cravings, whether you prefer baked goods, frozen treats, or creative main courses.

Get ready to enjoy the taste of summer with these tasty peach dishes. With so many great recipes to choose from, you’re sure to find new favorites to make again and again.

1. Peach Cobbler Delight

Peach cobbler is a classic summer dessert that perfectly captures the sweetness of ripe peaches. You’ll love how the juicy fruit filling bubbles beneath a buttery, golden crust.

To make this treat, start with fresh peaches when they’re in season. If fresh aren’t available, frozen peaches work well too.

Mix the peaches with sugar and spices like cinnamon for extra flavor.

Pour the peach mixture into a baking dish and top with a simple batter made from flour, sugar, milk, and melted butter.

As it bakes, the topping becomes crisp and golden while the peaches turn soft and syrupy.

Serve your peach cobbler warm with a scoop of vanilla ice cream for the ultimate summer indulgence. It’s an easy yet impressive dessert that’s sure to delight family and friends.

2. Grilled Peach Salad

Grilled peach salad is a tasty summer dish that blends sweet and savory flavors. You’ll love the mix of juicy peaches, peppery greens, and creamy cheese.

Start by grilling ripe peaches until they’re lightly caramelized. This brings out their natural sweetness. Place them on a bed of baby arugula or mixed greens.

Add some fresh blueberries for extra color and sweetness. Sprinkle candied pecans or almonds for crunch. Crumble some goat cheese or feta on top for a tangy touch.

Dress the salad with a light honey vinaigrette. This complements the sweetness of the peaches without overpowering them.

Your taste buds will thank you for this refreshing and satisfying meal.

3. Peach Glazed Chicken

Peach glazed chicken is a delicious and easy meal you can make for dinner. It combines sweet peaches with savory chicken for a tasty dish.

You can use fresh peaches when they’re in season or canned peaches year-round. The glaze often includes ingredients like peach preserves, soy sauce, and mustard.

This recipe works well with different cuts of chicken. You can use breasts, thighs, or even a whole chicken.

The peach glaze caramelizes as it cooks, giving the chicken a nice flavor and color. It’s a hit with both adults and kids.

You can grill the chicken or cook it in a skillet. Either way, it comes out juicy and flavorful.

4. Peach Bellini Cocktail

The Peach Bellini is a classic Italian cocktail that you can easily make at home. It combines peach puree with sparkling Prosecco wine.

To make a Peach Bellini, blend fresh peaches until smooth. Pour the peach puree into a chilled champagne flute. Top it off with cold Prosecco.

You can adjust the ratio of peach puree to Prosecco to suit your taste. For a stronger peach flavor, use more puree. For a lighter drink, use less.

This refreshing cocktail is perfect for summer parties or brunches. You can prepare the peach puree ahead of time and keep it in the fridge.

5. Peach Ice Cream

Peach ice cream is a perfect summer treat. You can make it at home with fresh or frozen peaches.

Start by blending ripe peaches into a puree. Mix this with cream, sugar, and vanilla. Pour the mixture into an ice cream maker and churn for about 25-30 minutes.

For extra texture, add diced peach pieces near the end of churning. Once done, freeze the ice cream for 4-6 hours before serving.

You can also try variations like peach almond ice cream. This adds crunchy almonds to the creamy peach base for a delightful contrast.

6. Peach Salsa

Peach salsa is a sweet and spicy twist on traditional salsa. It’s perfect for summer gatherings or as a topping for grilled meats.

To make peach salsa, dice ripe peaches, tomatoes, red onion, and bell pepper. Add finely chopped jalapeño for heat and cilantro for freshness.

Mix in lime juice, salt, and pepper to taste. Let the flavors meld in the fridge for at least 30 minutes before serving.

You can adjust the sweetness by using riper peaches or adding a touch of sugar. For extra tang, try adding diced mango or pineapple to the mix.

Serve your homemade peach salsa with tortilla chips or use it to top grilled chicken or fish. It’s a versatile and delicious way to enjoy summer peaches.

7. Peach Pancakes

Peach pancakes are a delightful breakfast treat that combines fluffy pancakes with sweet, juicy peaches. You can make them easily at home with a few simple ingredients.

Start with a basic pancake batter made from flour, sugar, baking powder, and milk. Add some cinnamon for extra flavor. Fold in fresh, diced peaches or use canned peaches if fresh aren’t available.

Cook the pancakes on a hot griddle until golden brown. Serve them warm with a pat of butter and maple syrup. For a special touch, top with more fresh peach slices and a dollop of whipped cream.

These pancakes are perfect for summer mornings when peaches are in season. They’re also a great way to use up ripe peaches before they spoil.

8. Peach Muffins

Peach muffins are a delightful way to enjoy the sweet taste of peaches in a portable treat. You can make these muffins easily with pantry staples and fresh peaches.

To create peach muffins, mix flour, sugar, baking powder, and spices like cinnamon. In another bowl, combine eggs, oil, and vanilla. Stir the wet ingredients into the dry ones, then fold in chopped peaches.

Fill muffin tins with the batter and bake until golden brown. For extra flavor, top your muffins with a cinnamon-sugar mixture before baking.

These muffins are perfect for breakfast or as a snack. You can customize them by adding nuts or using different spices to suit your taste.

9. Peach Jam

Peach jam is a sweet treat you can easily make at home. Start by picking ripe peaches and removing their skins, pits, and any bruises.

Chop the peaches and add them to a large pot. Crush them slightly to release their juices. Mix in sugar and lemon juice for flavor and preservation.

Add pectin to help the jam set properly. Cook the mixture over medium-high heat, stirring often. Once it reaches the right consistency, pour it into sterilized jars.

You can enjoy your homemade peach jam on toast, biscuits, or as a filling for desserts. It’s a great way to savor the taste of summer all year round.

10. Peach BBQ Sauce

Peach BBQ sauce adds a sweet and tangy twist to your grilling adventures. You can make it at home with fresh or frozen peaches.

Start by sautéing garlic in oil, then add spices to enhance the flavor. Cook sliced peaches until soft, about 10 minutes.

Blend the mixture with your favorite BBQ sauce for a quick version. For a homemade sauce, add vinegar, brown sugar, and seasonings to taste.

This versatile sauce pairs well with chicken, pork, and burgers. Try it on wings or as a glaze for grilled meats.

For a spicier kick, add some chili powder or hot sauce to your peach BBQ sauce.

11. Peach Pie

Peach pie is a classic dessert that showcases the sweet, juicy flavor of ripe peaches. You can make it with fresh peaches when they’re in season or use canned peaches for a year-round treat.

To make a peach pie, you’ll need a flaky pie crust and a filling made from peaches, sugar, and a thickener like flour or cornstarch. Some recipes add spices like cinnamon or nutmeg for extra flavor.

Start by preparing your pie crust and letting it chill. While it’s cooling, mix sliced peaches with sugar and let them sit to release their juices. Add flour or cornstarch to thicken the filling.

Pour the peach mixture into your prepared crust and bake until golden brown. Serve your homemade peach pie warm with a scoop of vanilla ice cream for a delicious summer dessert.

12. Peach Sorbet

Peach sorbet is a refreshing treat perfect for hot summer days. You can make it at home with just a few ingredients.

Start by making a simple syrup with sugar and water. Let it cool to room temperature.

Blend ripe peaches until smooth. Mix the peach puree with the cooled syrup.

Pour the mixture into an ice cream maker if you have one. If not, freeze it in a container, stirring every hour to break up ice crystals.

For best results, enjoy your peach sorbet right after making it. The fresh peach flavor really shines through.

You can store leftovers in the freezer for up to a month. This easy dessert captures the essence of summer in every spoonful.

13. Peach Yogurt Parfait

Peach yogurt parfaits are a tasty and easy-to-make treat. You can whip them up quickly for breakfast or a snack.

To make a peach parfait, start with Greek yogurt as your base. It’s thicker than regular yogurt and adds a nice creamy texture.

Next, add diced fresh or canned peaches. Mix them with a bit of maple syrup and cinnamon for extra flavor.

Layer the yogurt and peach mixture in a glass or jar. Top it off with some crunchy granola for a satisfying contrast.

You can customize your parfait by using different types of yogurt or adding nuts like pistachios. It’s a versatile recipe that lets you get creative.

14. Peach Smoothie

Peach smoothies are a refreshing and tasty drink you can easily make at home. You’ll need fresh or frozen peaches, milk, and ice as the basic ingredients.

To create a simple peach smoothie, blend peaches, milk, and ice in a high-speed blender until smooth. Adjust the consistency by adding more milk or ice as needed.

For extra flavor, try adding other fruits like mangoes, strawberries, or blueberries. You can also use peach nectar as the liquid base for a more intense peach taste.

Experiment with different milk options such as almond milk or coconut milk for variety. Adding a banana can make your smoothie creamier and sweeter.

15. Peach Frozen Yogurt

Peach frozen yogurt is a delicious treat you can make at home. It’s healthier than ice cream and full of peachy flavor.

You only need a few ingredients to whip up this dessert. Grab some fresh or frozen peaches, Greek yogurt, sugar, and maybe a splash of cream.

Blend the peaches with sugar until smooth. Mix in the yogurt and cream if using. Pour the mixture into an ice cream maker or freeze it in a container.

You don’t even need special equipment. Just blend and freeze the ingredients for a quick, tasty snack. It’s perfect for hot summer days or anytime you crave a fruity dessert.

16. Bourbon Peach Tea

Bourbon Peach Tea is a refreshing summer cocktail that combines sweet peaches with smooth bourbon and iced tea. To make it, start by brewing strong black tea and letting it cool.

Next, make a peach syrup by simmering peaches, sugar, and water until the peaches soften. Strain the mixture and let it cool.

Mix the cooled tea, bourbon, and peach syrup in a large pitcher. Add ice and garnish with fresh peach slices.

You can adjust the sweetness by adding more or less peach syrup. For extra peach flavor, try using peach-flavored bourbon or adding a splash of peach schnapps.

Serve this drink over ice in tall glasses for a perfect summer sipper. It’s great for barbecues, pool parties, or relaxing on hot afternoons.

17. Peach Chutney

Peach chutney is a flavorful condiment that combines sweet peaches with savory spices.

It’s easy to make at home and pairs well with many dishes.

To make peach chutney, start by peeling and chopping fresh peaches. Sauté onions in oil, then add the peaches and cook briefly.

Mix in sugar, raisins, vinegar, and spices like salt, pepper, and allspice.

Bring the mixture to a boil, then simmer until it thickens.

You can store homemade peach chutney in the fridge for up to 2 weeks. For longer storage, freeze it for up to 4 months or try canning.

Serve your peach chutney with cheese and crackers, cold meats, or as a side for curry dishes. It’s a versatile condiment you’ll love.

18. Peach Bruschetta

Peach bruschetta is a tasty twist on the classic Italian appetizer. You’ll love this fresh and flavorful summer dish.

Start by toasting baguette slices in the oven until golden brown. Brush them with olive oil for extra crunch.

In a bowl, mix diced ripe peaches with tomatoes, garlic, and fresh basil. This combo creates a perfect balance of sweet and savory flavors.

Spread creamy ricotta cheese on the toasted bread slices. Top with the peach mixture and drizzle with honey for added sweetness.

This appetizer is perfect for summer gatherings. It’s easy to make and sure to impress your guests with its vibrant colors and delicious taste.

19. Peach Tart

Peach tart is a delightful summer dessert that showcases the sweet flavor of ripe peaches. You’ll love how the juicy fruit pairs with a buttery, flaky crust.

To make a peach tart, start with a simple pastry dough. Roll it out and press it into a tart pan. Arrange sliced peaches in a pretty pattern on top.

Sprinkle the peaches with sugar and dot with butter before baking. As it cooks, the fruit becomes tender and the crust turns golden brown.

For extra flavor, try adding a touch of cinnamon or almond extract. You can also glaze the finished tart with warmed apricot jam for a beautiful shine.

20. Peach Daiquiri

A peach daiquiri is a refreshing summer cocktail that combines the sweetness of ripe peaches with the kick of rum.

To make this drink, blend fresh peaches, white rum, lime juice, and ice in a blender.

You can adjust the sweetness by adding honey or simple syrup to taste. For a smoother texture, strain the blended mixture before serving.

If you prefer a shaken version, muddle peaches with lime juice and simple syrup, then shake with rum and ice. Strain into a chilled glass for a crisp, cool drink.

Garnish your peach daiquiri with a slice of fresh peach or a lime wedge for extra flair. This fruity cocktail is perfect for sipping by the pool or enjoying at summer gatherings.

21. Peach Preserve

Peach preserve is a delightful way to enjoy the sweet taste of peaches year-round. You can make it at home with just a few ingredients.

To make peach preserve, you’ll need ripe peaches, sugar, lemon juice, and pectin. Start by peeling and chopping the peaches.

Mix the peaches with sugar, lemon juice, and pectin in a large pot. Bring the mixture to a boil, stirring frequently. Reduce heat and simmer until it thickens.

Pour the hot preserve into clean jars and seal them properly. Once cooled, you can store your homemade peach preserve in the fridge or pantry.

Enjoy your peach preserve on toast, in pastries, or as a topping for ice cream.

22. Peach Bread

Peach bread is a delicious way to use fresh or canned peaches. This sweet quick bread is perfect for breakfast or as a snack.

To make peach bread, mix flour, sugar, baking powder, and spices in a bowl. In another bowl, combine eggs, oil, and vanilla. Mix the wet and dry ingredients, then fold in chopped peaches.

Pour the batter into greased loaf pans and bake at 350°F. The bread is done when a toothpick comes out clean.

For extra flavor, add a simple glaze made with powdered sugar and peach juice. You can also try adding nuts or dried fruit to the batter for texture.

23. Peach Shortcake

Peach shortcake is a delightful summer dessert that showcases ripe, juicy peaches. You’ll love this twist on the classic strawberry version.

To make it, start with a simple shortcake biscuit. Mix flour, sugar, baking powder, and salt. Cut in cold butter until the mixture is crumbly. Add milk to form a soft dough.

Bake the biscuits until golden brown. While they cool, slice fresh peaches and toss them with sugar. This helps bring out their natural sweetness.

To serve, split a warm biscuit and layer it with whipped cream and the sugared peaches. The combination of tender shortcake, creamy topping, and sweet fruit is irresistible.

You can add extra flavor by sprinkling cinnamon in the biscuit dough or adding a splash of orange liqueur to the peaches.

Health Benefits of Peaches

Peaches offer many health benefits due to their nutrient content and antioxidant properties. They can support your overall health in several ways.

Nutritional Profile

Peaches are low in calories but packed with nutrients. A medium peach contains about 60 calories and provides:

• 2 grams of fiber
• 1 gram of protein
• 15% of your daily vitamin C needs
• 8% of your daily vitamin A needs

Peaches also give you small amounts of:

• Potassium
• Niacin
• Copper
• Manganese

The fiber in peaches aids digestion and helps you feel full. Vitamin C boosts your immune system. Vitamin A supports eye health.

Antioxidants and Vitamins

Peaches get their orange color from antioxidants called carotenoids. These include:

• Beta-carotene
• Zeaxanthin
• Lutein

These compounds protect your cells from damage. They may lower your risk of heart disease and some cancers.

Peaches also contain vitamin C and vitamin E. These act as antioxidants in your body. They help fight inflammation and support skin health.

The antioxidants in peaches may slow skin aging. They can protect your skin from sun damage and moisture loss.

Cooking Tips for Peach Recipes

Peaches need careful handling and preparation to bring out their best flavors. Choosing ripe fruit and storing it properly are key to tasty peach dishes.

Selecting the Perfect Peach

Pick peaches that give slightly when gently squeezed. They should smell sweet and fruity. Avoid fruit with green patches or bruises.

For baking, choose peaches that are firm but ripe. Soft peaches work well for sauces and smoothies.

Check the stem area – a slight indent means the peach is ready to eat. The color should be vibrant with no green. Larger peaches tend to be juicier.

Don’t worry about red blush – it doesn’t mean the fruit is ripe. Instead, look at the base color. Yellow or cream tones signal ripeness.

Preserving Freshness

Store ripe peaches at room temperature for 1-2 days.

Put them in a paper bag to speed up ripening.

Refrigerate peaches to keep them fresh longer.

They’ll last about 5 days in the fridge.

Avoid plastic bags, which trap moisture and lead to mold.

Freeze peaches for later use.

Slice them and toss with lemon juice to prevent browning.

Lay slices on a baking sheet and freeze. Then transfer to freezer bags.

Canned peaches work well in many recipes.

They’re a good option when fresh fruit isn’t available.